We have proudly been serving the city of Chester for 22 years. Whether it's cocktails on the terrace, food in our restaurant or celebrating a special occasion - a warm welcome is waiting for you.
We look forward to seeing you soon, Jack, Jason & the team

The Drinks

Cocktails in comfort

Our bartenders have combined their knowledge, creativity & passion to create a unique selection of cocktails. We can't wait for you to try them.

The Food

Bites, boards & more!

We've got everyone's favourites, including bang bang cauliflower & those sticky baby sausages, plus some exciting new dishes!

Bites & boards - perfect for sharing

Food Menu

Choose a section…

Barlounge Baby Sausages honey & mustard sticky glaze

Bang Bang Cauliflower 
toasted almonds, fresh chilli & spring onion (vg)


Mini Barlounge Burgers topped with mature cheddar cheese


Barlounge Chicken Skewers bang bang sauce, spring onion & coriander


Houmous with Roasted Balsamic Beetroot toasted sourdough (vg)


Firecracker Crispy King Prawns sweet chilli dip


Edamame Beans sweet soy chilli glaze OR salt & pepper (vg)


Cheesy Garlic & Herb Calzone fresh from our stone baked oven (v)

Mini Hot Dogs with Pulled Brisket 
miso aioli & crispy shallots


Brie & Roasted Onion Pizzetta fresh from our stone baked oven (v)

Roasted Mushroom on Toasted Sourdough
Gran Moravia & truffle oil

Barlounge Chicken Skewers
bang bang sauce, spring onion & coriander

Classic Caesar Salad (v) little gem hearts, Gran Moravia, sour dough croutons, soft boiled egg & Caesar aioli


The Barlounge Burger  a well-marbled beef patty with Cheddar, watercress & red onion jam,  served in a sesame seed brioche bun


C.B.A Burger chargrilled chicken, crispy bacon & smashed avocado served in a sesame seed brioche bun


The Garden Burger (v) a soya patty, vegan smoked Gouda, pickled cucumber & red onion jam, served in a vegan bun


All burgers served with skin-on fries


Pan Fried Sea Bass  balsamic beets, miso butter & lentils

Grilled 8oz Fillet Steak South American, grain fed 21 day aged

Grilled 12oz Rump Steak
 South American, grain fed 21 day aged

Roast Breast of Chicken nduja root vegetable gratin, honeyed cabbage & butternut squash cream

Traditional Fish & Chips crispy battered haddock fillet, mushy peas & miso tartare sauce

Roast Aubergine, Mushroom & Lentil Hotpot

(vg) watercress & pickled red onion salad

Roast Beets & Butternut Squash (v) Mozzarella, balsamic dressing, dukkah & Gran Moravia

Crispy Duck
hoisin sauce, pickled cucumber, spring onion & coriander


Tomato & Mozzarella (v) sweet roast tomato, romesco & wild rocket


Skin-On Fries (vg)

Katsu Curry Fries 


Tenderstem Broccoli (v)


Poutine Fries


Miso Roasted Carrots (v)


Nduja Root Vegetable Gratin


Roast Cauliflower Cheese (v)


Orange Scented Winter Berry Cheesecake crushed Oreos & lemon balm


Rich Chocolate & Hazlenut Calzone  (v) vanilla bean ice cream

Sticky Toffee Pudding
 honeycomb, Roly’s fudge, butterscotch sauce & vanilla bean ice-cream

Giant Lemon Mallow Pie
crisp pastry, zingy lemon curd, topped with torched Italian meringue


Book Table

Find us

75 Watergate St,
Chester, CH1 2LB

Contact us

Email: hello@barlounge.co.uk
Phone: 01244 327 394

Opening Times

Open 7 days midday -midnight